17 Fit

17 Fit Food calories Dishes

Cobb salad calories and nutrition facts

Per 100 g: 93 kcal — 11.3 g protein, 4.3 g fat and 1.4 g carbs.

A Cobb salad is chopped lettuce topped in rows with chicken, bacon, hard-boiled egg, avocado, tomato and blue cheese, a Hollywood classic. A 250 g bowl before dressing comes to around 233 kcal; red wine vinaigrette or ranch can add a surprising amount, so log the dressing separately. It’s rich in vitamin K.

  • High in protein
  • High in vitamin K
  • Source of vitamin B3
  • Source of selenium

  • Protein 50%
  • Fat 43%
  • Carbs 6%

In everyday portions

  • Typical serving · 250 g 232 kcal
  • 100 kcal is 110 g this much of it gives 100 kcal
  • 20 g of protein is 175 g this much to eat for 20 g of protein
  • Energy density Low 0.93 kcal per gram: the lower it is, the more food you get for the same calories

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011).

Energy and macros

  • Energy 93 kcal 5%
  • Protein 11.3 g 23%
  • Fat 4.3 g 6%
  • Carbs available, without fibre 1.4 g <1%
  • Fibre 1.2 g
  • Salt 0.4 g 7%

Where the calories come from

  • Protein 50%
  • Fat 43%
  • Carbs 6%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 82 µg 10%
  • Vitamin D 0.2 µg 4%
  • Vitamin E 0.66 mg 6%
  • Vitamin K 31.9 µg 43%
  • Vitamin C 9 mg 11%
  • Vitamin B1 (thiamin) 0.075 mg 7%
  • Vitamin B2 (riboflavin) 0.125 mg 9%
  • Vitamin B3 (niacin) 3.6 mg 23%
  • Vitamin B5 (pantothenic acid) no data
  • Vitamin B6 0.186 mg 13%
  • Folate (B9) 24 µg 12%
  • Vitamin B12 0.2 µg 8%
  • Choline 51.1 mg

Minerals

  • Potassium 281 mg 14%
  • Calcium 25 mg 3%
  • Phosphorus 120 mg 17%
  • Magnesium 18 mg 5%
  • Iron 0.45 mg 3%
  • Zinc 0.58 mg 6%
  • Copper 0.064 mg 6%
  • Manganese no data
  • Selenium 11.2 µg 20%
  • Iodine no data
  • Sodium 159 mg 7%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

  • High in protein
  • High in vitamin K
  • Source of vitamin B3
  • Source of selenium
  • Source of phosphorus

Dishes

Among dishes

The category in the 17 Fit catalog: 691 foods. Compared per 100 g.

  • Fewer calories than 83% of dishes.
  • More protein than 73% of dishes.
  • More vitamin K than 90% of dishes.
  • More vitamin B3 than 87% of dishes.

Similar in composition

The foods with the nearest calories and macros.

The whole table: Dishes

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Where these numbers come from

USDA FoodData Central (FNDDS, USA), code 2709832.

Carbs are available carbohydrates, without fibre, as on EU labels.

How we count