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Sweet potato casserole calories and nutrition facts

Sweet potato casserole: 210 kcal per 100 g, protein 2.2 g, fat 9.3 g, carbs 28.4 g. Typical serving (150 g): 315 kcal.

Mashed sweet potatoes with butter, sugar and warm spices, baked under a layer of toasted marshmallows or a crunchy pecan streusel, this casserole is a Thanksgiving side so sweet that some families could just as well serve it for dessert. The figures are for a typical home recipe with marshmallows: about 210 kcal per 100 g, or roughly 315 kcal for a 150 g scoop. The sweet potatoes make it rich in vitamin A and manganese, and a pecan topping brings more fat than marshmallows do.

  • Low salt
  • High in vitamin A
  • High in manganese
  • Source of copper

  • Protein 4%
  • Fat 41%
  • Carbs 55%

In everyday portions

  • Typical serving · 150 g 315 kcal P 3.3 · F 14 · C 42.6 g
  • 100 kcal is 48 g this much of it gives 100 kcal
  • Energy density Medium 2.1 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 210 kcal 877 kJ 10%
  • Protein 2.2 g 4%
  • Fat 9.3 g 13%
  • Carbs available, without fibre 28.4 g 11%
  • Fibre 2.9 g
  • Salt 0.19 g 3%

Where the calories come from

  • Protein 4%
  • Fat 41%
  • Carbs 55%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 714 µg 89%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.72 mg 6%
  • Vitamin K 2.2 µg 3%
  • Vitamin C 13.8 mg 17%
  • Vitamin B1 thiamin 0.115 mg 10%
  • Vitamin B2 riboflavin 0.084 mg 6%
  • Vitamin B3 niacin 1.1 mg 7%
  • Vitamin B5 pantothenic acid 0.688 mg 11%
  • Vitamin B6 0.217 mg 16%
  • Folate B9 5.9 µg 3%
  • Vitamin B12 0.01 µg <1%
  • Choline 12.9 mg

Minerals

  • Potassium 370 mg 18%
  • Calcium 39.2 mg 5%
  • Phosphorus 57 mg 8%
  • Magnesium 27.2 mg 7%
  • Iron 0.716 mg 5%
  • Zinc 0.508 mg 5%
  • Copper 0.198 mg 20%
  • Manganese 0.624 mg 31%
  • Selenium 0.694 µg 1%
  • Iodine no data
  • Sodium 74 mg 3%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Dishes

Among dishes

The category in the 17 Fit catalog: 699 foods. Compared per 100 g.

  • More calories than 72% of dishes.
  • More fibre than 89% of dishes.
  • More vitamin A than 99% of dishes.
  • More manganese than 97% of dishes.
  • More copper than 94% of dishes.

Similar in composition

The foods with the nearest calories and macros.

More in Dishes

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Where these numbers come from

Worked out from a recipe of 5 ingredients, with data from USDA FoodData Central (SR Legacy, USA).

Carbs are available carbohydrates, without fibre, as on EU labels.

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