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17 Fit Food calories Bread and pastries

Arepas calories and nutrition facts

Arepas: 189 kcal per 100 g, protein 2.8 g, fat 3.9 g, carbs 35.1 g. 1 piece (90 g): 170 kcal.

Made from precooked white cornmeal, arepas are griddled or baked round cakes that Venezuelans split open and stuff with shredded beef, black beans, cheese or chicken-avocado salad, while Colombians often eat them thinner and topped. A plain 90 g arepa is about 170 kcal. Whatever goes inside is extra, and a reina pepiada or dominó can easily double it.

  • Salt-free

  • Protein 6%
  • Fat 19%
  • Carbs 75%

In everyday portions

  • 1 piece ≈ 90 g 170 kcal P 2.5 · F 3.5 · C 31.6 g
  • 100 kcal is 55 g this much of it gives 100 kcal
  • Energy density Medium 1.9 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 189 kcal 791 kJ 9%
  • Protein 2.8 g 6%
  • Fat 3.9 g 6%
  • Carbs available, without fibre 35.1 g 14%
  • Fibre 1.1 g
  • Salt <0.01 g <1%

Where the calories come from

  • Protein 6%
  • Fat 19%
  • Carbs 75%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 3.6 µg <1%
  • Vitamin D 0 µg 0%
  • Vitamin E 1.5 mg 13%
  • Vitamin K 0.297 µg <1%
  • Vitamin C 0 mg 0%
  • Vitamin B1 thiamin 0.09 mg 8%
  • Vitamin B2 riboflavin 0.038 mg 3%
  • Vitamin B3 niacin 1.9 mg 12%
  • Vitamin B5 pantothenic acid 0.023 mg <1%
  • Vitamin B6 0.094 mg 7%
  • Folate B9 15.3 µg 8%
  • Vitamin B12 0 µg 0%
  • Choline no data

Minerals

  • Potassium 47.8 mg 2%
  • Calcium 3.4 mg <1%
  • Phosphorus 35.8 mg 5%
  • Magnesium 15.1 mg 4%
  • Iron 0.455 mg 3%
  • Zinc 0.198 mg 2%
  • Copper 0.068 mg 7%
  • Manganese 0.025 mg 1%
  • Selenium 1.4 µg 3%
  • Iodine no data
  • Sodium 2 mg <1%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

  • Salt-free

Bread and pastries

Among breads and pastries

The category in the 17 Fit catalog: 136 foods. Compared per 100 g.

  • Fewer calories than 97% of breads and pastries.

Similar in composition

The foods with the nearest calories and macros.

More in Bread and pastries

The whole table: Bread and pastries

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Where these numbers come from

Worked out from a recipe of 3 ingredients, with data from ANSES-CIQUAL (France), USDA FoodData Central (SR Legacy, USA).

Carbs are available carbohydrates, without fibre, as on EU labels.

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