17 Fit

17 Fit Food calories Oils, sauces and condiments

Balsamic vinegar calories and nutrition facts

Per 100 g: 88 kcal — 0.49 g protein, 0 g fat and 17 g carbs.

Balsamic vinegar from Modena is made from cooked grape must aged in wooden barrels, which gives it a sweet-sour taste for salads, strawberries and caprese. A 15 g tablespoon is only around 13 kcal. Thick balsamic glazes are reduced, often with added sugar, and count for more.

  • Fat-free
  • Very low salt
  • High in vitamin B6
  • Source of selenium

  • Protein 2%
  • Fat 0%
  • Carbs 77%
  • Other 20%

In everyday portions

  • 1 tbsp ≈ 15 g 13 kcal
  • Typical serving · 10 g 9 kcal
  • 100 kcal is 115 g this much of it gives 100 kcal
  • Energy density Low 0.88 kcal per gram: the lower it is, the more food you get for the same calories

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011).

Energy and macros

  • Energy 88 kcal 4%
  • Protein 0.49 g <1%
  • Fat 0 g 0%
  • Carbs available, without fibre 17 g 7%
  • Fibre 0.5 g
  • Salt 0.06 g <1%

Where the calories come from

  • Protein 2%
  • Fat 0%
  • Carbs 77%
  • Other 20%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin D 0.15 µg 3%
  • Vitamin E 0 mg 0%
  • Vitamin K no data
  • Vitamin C 0 mg 0%
  • Vitamin B1 thiamin 0.01 mg <1%
  • Vitamin B2 riboflavin 0.005 mg <1%
  • Vitamin B3 niacin 0.05 mg <1%
  • Vitamin B5 pantothenic acid 0.07 mg 1%
  • Vitamin B6 1.7 mg 122%
  • Folate B9 5.5 µg 3%
  • Vitamin B12 0 µg 0%
  • Choline no data

Minerals

  • Potassium 112 mg 6%
  • Calcium 27 mg 3%
  • Phosphorus 19 mg 3%
  • Magnesium 12 mg 3%
  • Iron 0.72 mg 5%
  • Zinc 0.08 mg <1%
  • Copper 0.026 mg 3%
  • Manganese 0.131 mg 7%
  • Selenium 10 µg 18%
  • Iodine 10 µg 7%
  • Sodium 23 mg <1%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

  • Fat-free
  • Very low salt
  • High in vitamin B6
  • Source of selenium

Oils, sauces and condiments

Among oils, sauces and condiments

The category in the 17 Fit catalog: 98 foods. Compared per 100 g.

  • Fewer calories than 68% of oils, sauces and condiments.
  • More vitamin B6 than 98% of oils, sauces and condiments.
  • More selenium than 88% of oils, sauces and condiments.

Similar in composition

The foods with the nearest calories and macros.

The whole table: Oils, sauces and condiments

17 Fit

Count calories without scales or tables

Snap your plate or just say what you ate — 17 Fit recognises the dishes, estimates the grams and counts the calories, macros, vitamins and minerals.

  • Photo, voice or a search among 2,557 foods and dishes
  • A plan that adjusts to your weight every week
  • Free food diary, no sign-up and no ads
Download on the App Store
Adding food in 17 Fit: catalog search, photo, voice and barcode

Where these numbers come from

USDA FoodData Central (SR Legacy, USA), code 172241.

The vitamins and minerals it lacked come from the Swiss Food Composition Database.

Carbs are available carbohydrates, without fibre, as on EU labels.

How we count