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Beef Wellington calories and nutrition facts

Beef Wellington: 356 kcal per 100 g, protein 16.3 g, fat 25.5 g, carbs 14.8 g. Typical serving (250 g): 890 kcal.

A whole beef fillet spread with mushroom duxelles, often with a layer of pâté or prosciutto, then wrapped in puff pastry and baked until golden, beef Wellington is the showpiece of a special-occasion dinner in Britain and the US, from Christmas Day to New Year’s Eve. A 250 g slice comes to about 890 kcal, at roughly 356 kcal per 100 g; it’s a source of protein and rich in vitamin A and vitamin B12. Gravy or a red wine sauce poured over it is a separate entry.

  • Protein 18%
  • Fat 65%
  • Carbs 17%

In everyday portions

  • Typical serving · 250 g 890 kcal P 40.8 · F 63.8 · C 36.9 g
  • 100 kcal is 28 g this much of it gives 100 kcal
  • 20 g of protein is 125 g this much to eat for 20 g of protein
  • Energy density Medium 3.6 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 356 kcal 1,490 kJ 18%
  • Protein 16.3 g 33%
  • Fat 25.5 g 36%
  • Carbs available, without fibre 14.8 g 6%
  • Fibre 1.4 g
  • Salt 0.74 g 12%

Where the calories come from

  • Protein 18%
  • Fat 65%
  • Carbs 17%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 1,072 µg 134%
  • Vitamin D 0.4 µg 8%
  • Vitamin E no data
  • Vitamin K 2.3 µg 3%
  • Vitamin C no data
  • Vitamin B1 thiamin 0.08 mg 7%
  • Vitamin B2 riboflavin 0.22 mg 16%
  • Vitamin B3 niacin 2.7 mg 17%
  • Vitamin B5 pantothenic acid 0.6 mg 10%
  • Vitamin B6 0.27 mg 19%
  • Folate B9 14 µg 7%
  • Vitamin B12 1.9 µg 76%
  • Choline no data

Minerals

  • Potassium 265 mg 13%
  • Calcium 41 mg 5%
  • Phosphorus 201 mg 29%
  • Magnesium 20 mg 5%
  • Iron 2.4 mg 17%
  • Zinc 2.6 mg 26%
  • Copper 0.11 mg 11%
  • Manganese 0.2 mg 10%
  • Selenium no data
  • Iodine no data
  • Sodium 297 mg 12%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Dishes

Among dishes

The category in the 17 Fit catalog: 699 foods. Compared per 100 g.

  • More calories than 98% of dishes.
  • More protein than 91% of dishes.
  • More vitamin A than 99% of dishes.
  • More vitamin B12 than 97% of dishes.
  • More phosphorus than 92% of dishes.

Similar in composition

The foods with the nearest calories and macros.

More in Dishes

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Where these numbers come from

CoFID (United Kingdom), code 19-552.

Carbs are available carbohydrates, without fibre, as on EU labels.

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