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Stuffed peppers calories and nutrition facts

Per 100 g: 95 kcal — 5.5 g protein, 4.5 g fat and 8 g carbs.

Stuffed peppers are hollowed-out bell peppers filled with minced meat and rice, then baked or simmered in tomato sauce – a family staple from Hungary to the Balkans. At about 95 kcal per 100 g they make a light main course, and they’re rich in vitamin C. Grated cheese melted on top adds to the total.

  • High in protein
  • High in vitamin C
  • Source of vitamin B12
  • Source of selenium

  • Protein 23%
  • Fat 43%
  • Carbs 34%

In everyday portions

  • 1 piece ≈ 200 g 190 kcal
  • Typical serving · 300 g 285 kcal
  • 100 kcal is 105 g this much of it gives 100 kcal
  • 20 g of protein is 365 g this much to eat for 20 g of protein
  • Energy density Low 0.95 kcal per gram: the lower it is, the more food you get for the same calories

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011).

Energy and macros

  • Energy 95 kcal 5%
  • Protein 5.5 g 11%
  • Fat 4.5 g 6%
  • Carbs including fibre 8 g 3%
  • Fibre 0.7 g
  • Salt 0.8 g 13%

Where the calories come from

  • Protein 23%
  • Fat 43%
  • Carbs 34%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 46 µg 6%
  • Vitamin D 0.2 µg 4%
  • Vitamin E 1.5 mg 13%
  • Vitamin K 10.1 µg 13%
  • Vitamin C 34.6 mg 43%
  • Vitamin B1 (thiamin) 0.062 mg 6%
  • Vitamin B2 (riboflavin) 0.131 mg 9%
  • Vitamin B3 (niacin) 1.5 mg 10%
  • Vitamin B5 (pantothenic acid) no data
  • Vitamin B6 0.185 mg 13%
  • Folate (B9) 29 µg 14%
  • Vitamin B12 0.52 µg 21%
  • Choline 34.3 mg

Minerals

  • Potassium 174 mg 9%
  • Calcium 68 mg 8%
  • Phosphorus 98 mg 14%
  • Magnesium 14 mg 4%
  • Iron 0.93 mg 7%
  • Zinc 1.5 mg 15%
  • Copper 0.065 mg 6%
  • Manganese no data
  • Selenium 9.3 µg 17%
  • Iodine no data
  • Sodium 320 mg 13%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

  • High in protein
  • High in vitamin C
  • Source of vitamin B12
  • Source of selenium
  • Source of zinc

Dishes

Among dishes

The category in the 17 Fit catalog: 691 foods. Compared per 100 g.

  • Fewer calories than 83% of dishes.
  • More vitamin C than 99% of dishes.
  • More zinc than 80% of dishes.

Similar in composition

The foods with the nearest calories and macros.

The whole table: Dishes

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Where these numbers come from

Calories and macros: 17 Fit’s reference values, the same as in the app.

Vitamins and minerals: USDA FoodData Central (FNDDS, USA).

Carbs are given including fibre.

How we count