17 Fit

17 Fit Food calories Meat and poultry

Karaage calories and nutrition facts

Karaage: 307 kcal per 100 g, protein 24.2 g, fat 18.1 g, carbs 13 g. 1 piece (30 g): 92 kcal.

Karaage is Japan’s fried chicken: bite-size pieces of thigh marinated in soy sauce, ginger and garlic, dusted in potato starch and fried until shatteringly crisp, then served with lemon and Japanese mayonnaise. Each 30 g piece has about 92 kcal, and a 150 g plate comes to around 460 kcal. It’s rich in protein, selenium and niacin; the mayo for dipping counts on its own.

  • Protein 31%
  • Fat 52%
  • Carbs 17%

In everyday portions

  • 1 piece ≈ 30 g 92 kcal P 7.3 · F 5.4 · C 3.9 g
  • Typical serving · 150 g 461 kcal P 36.3 · F 27.1 · C 19.5 g
  • 100 kcal is 33 g this much of it gives 100 kcal
  • 20 g of protein is 85 g this much to eat for 20 g of protein
  • Energy density Medium 3.1 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 307 kcal 1,284 kJ 15%
  • Protein 24.2 g 48%
  • Fat 18.1 g 26%
  • Carbs available, without fibre 13 g 5%
  • Fibre 0.8 g
  • Salt 2.5 g 41%

Where the calories come from

  • Protein 31%
  • Fat 52%
  • Carbs 17%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 28 µg 4%
  • Vitamin D 0.2 µg 4%
  • Vitamin E 2.5 mg 21%
  • Vitamin K 45 µg 60%
  • Vitamin C 2 mg 2%
  • Vitamin B1 thiamin 0.12 mg 11%
  • Vitamin B2 riboflavin 0.23 mg 16%
  • Vitamin B3 niacin 6 mg 38%
  • Vitamin B5 pantothenic acid 1.2 mg 20%
  • Vitamin B6 0.21 mg 15%
  • Folate B9 23 µg 12%
  • Vitamin B12 0.3 µg 12%
  • Choline no data

Minerals

  • Potassium 430 mg 22%
  • Calcium 11 mg 1%
  • Phosphorus 240 mg 34%
  • Magnesium 32 mg 9%
  • Iron 1 mg 7%
  • Zinc 2.1 mg 21%
  • Copper 0.07 mg 7%
  • Manganese 0.17 mg 8%
  • Selenium 25 µg 45%
  • Iodine 0 µg 0%
  • Sodium 990 mg 41%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Meat and poultry

Among meats and poultry

The category in the 17 Fit catalog: 214 foods. Compared per 100 g.

  • More calories than 79% of meats and poultry.
  • More fibre than 96% of meats and poultry.
  • More vitamin K than 98% of meats and poultry.
  • More selenium than 77% of meats and poultry.
  • More phosphorus than 82% of meats and poultry.

Similar in composition

The foods with the nearest calories and macros.

More in Meat and poultry

The whole table: Meat and poultry

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Where these numbers come from

the Standard Tables of Food Composition in Japan (MEXT), code 11289.

Carbs are available carbohydrates, without fibre, as on EU labels.

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