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Souvlaki calories and nutrition facts

Souvlaki: 124 kcal per 100 g, protein 13.9 g, fat 5.2 g, carbs 4.3 g. 1 piece (100 g): 124 kcal.

Grilled over charcoal and served on the stick or wrapped in pita with tzatziki, tomato and onion, souvlaki are Greek skewers of marinated pork. Two 100 g skewers come to about 248 kcal, and the meat is rich in protein, thiamin and selenium. Pita, fries and tzatziki are separate entries.

  • Protein 47%
  • Fat 39%
  • Carbs 14%

In everyday portions

  • 1 piece ≈ 100 g 124 kcal P 13.9 · F 5.2 · C 4.3 g
  • Typical serving · 200 g 248 kcal P 27.7 · F 10.3 · C 8.5 g
  • 100 kcal is 80 g this much of it gives 100 kcal
  • 20 g of protein is 145 g this much to eat for 20 g of protein
  • Energy density Low 1.2 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 124 kcal 519 kJ 6%
  • Protein 13.9 g 28%
  • Fat 5.2 g 7%
  • Carbs available, without fibre 4.3 g 2%
  • Fibre 0.8 g
  • Salt 0.54 g 9%

Where the calories come from

  • Protein 47%
  • Fat 39%
  • Carbs 14%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 11 µg 1%
  • Vitamin D 0.3 µg 6%
  • Vitamin E 0.35 mg 3%
  • Vitamin K 4.8 µg 6%
  • Vitamin C 15.3 mg 19%
  • Vitamin B1 thiamin 0.485 mg 44%
  • Vitamin B2 riboflavin 0.211 mg 15%
  • Vitamin B3 niacin 3.2 mg 20%
  • Vitamin B5 pantothenic acid no data
  • Vitamin B6 0.339 mg 24%
  • Folate B9 13 µg 6%
  • Vitamin B12 0.33 µg 13%
  • Choline 49.4 mg

Minerals

  • Potassium 316 mg 16%
  • Calcium 19 mg 2%
  • Phosphorus 138 mg 20%
  • Magnesium 20 mg 5%
  • Iron 0.66 mg 5%
  • Zinc 1.3 mg 13%
  • Copper 0.092 mg 9%
  • Manganese no data
  • Selenium 17.8 µg 32%
  • Iodine no data
  • Sodium 216 mg 9%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Dishes

Among dishes

The category in the 17 Fit catalog: 699 foods. Compared per 100 g.

  • Fewer calories than 70% of dishes.
  • More protein than 85% of dishes.
  • More vitamin B1 than 98% of dishes.
  • More selenium than 83% of dishes.
  • More vitamin B6 than 97% of dishes.

Similar in composition

The foods with the nearest calories and macros.

More in Dishes

The whole table: Dishes

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Where these numbers come from

USDA FoodData Central (FNDDS, USA), code 2706779.

Carbs are available carbohydrates, without fibre, as on EU labels.

How we count

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