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Waffles calories and nutrition facts

Per 100 g: 290 kcal — 7.9 g protein, 14 g fat and 33 g carbs.

Belgium has two classics: the light, crisp, rectangular Brussels waffle and the denser Liège waffle, studded with pearl sugar. American breakfast waffles are made from a pancake-style batter. The waffles here have about 290 kcal per 100 g before toppings – cream, chocolate sauce or maple syrup are where the rest comes from.

  • High in phosphorus
  • High in folate
  • High in calcium
  • Source of vitamin E

  • Protein 11%
  • Fat 44%
  • Carbs 46%

In everyday portions

  • 100 kcal is 34 g this much of it gives 100 kcal
  • 20 g of protein is 255 g this much to eat for 20 g of protein
  • Energy density Medium 2.9 kcal per gram: the lower it is, the more food you get for the same calories

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011).

Energy and macros

  • Energy 290 kcal 14%
  • Protein 7.9 g 16%
  • Fat 14 g 20%
  • Carbs including fibre 33 g 13%
  • Fibre 2.5 g
  • Salt 1.5 g 25%

Where the calories come from

  • Protein 11%
  • Fat 44%
  • Carbs 46%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 90 µg 11%
  • Vitamin D 1.1 µg 22%
  • Vitamin E 3 mg 25%
  • Vitamin K 14.6 µg 19%
  • Vitamin C 0 mg 0%
  • Vitamin B1 (thiamin) 0.269 mg 24%
  • Vitamin B2 (riboflavin) 0.304 mg 22%
  • Vitamin B3 (niacin) 1.6 mg 10%
  • Vitamin B5 (pantothenic acid) no data
  • Vitamin B6 0.158 mg 11%
  • Folate (B9) 83 µg 42%
  • Vitamin B12 0.45 µg 18%
  • Choline 58.9 mg

Minerals

  • Potassium 205 mg 10%
  • Calcium 242 mg 30%
  • Phosphorus 383 mg 55%
  • Magnesium 23 mg 6%
  • Iron 1.7 mg 12%
  • Zinc 0.85 mg 8%
  • Copper 0.054 mg 5%
  • Manganese no data
  • Selenium 12.3 µg 22%
  • Iodine no data
  • Sodium 597 mg 25%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

  • High in phosphorus
  • High in folate
  • High in calcium
  • Source of vitamin E
  • Source of vitamin B1
  • Source of selenium
  • Source of vitamin D
  • Source of vitamin B2
  • Source of vitamin K
  • Source of vitamin B12

Dishes

Among dishes

The category in the 17 Fit catalog: 691 foods. Compared per 100 g.

  • More calories than 93% of dishes.
  • More fibre than 85% of dishes.
  • More phosphorus than 99% of dishes.
  • More folate than 95% of dishes.
  • More calcium than 98% of dishes.

Similar in composition

The foods with the nearest calories and macros.

The whole table: Dishes

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Where these numbers come from

Calories and macros: 17 Fit’s reference values, the same as in the app.

Vitamins and minerals: USDA FoodData Central (FNDDS, USA).

Carbs are given including fibre.

How we count