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Fish sauce calories and nutrition facts

Fish sauce: 35 kcal per 100 g, protein 5.1 g, fat 0.01 g, carbs 3.6 g. 1 tbsp (18 g): 6 kcal.

Made by fermenting anchovies with salt for months, fish sauce is the salty, savory amber liquid at the heart of Thai and Vietnamese cooking, from nuoc cham to pad thai. A tablespoon has about 6 kcal, so it hardly counts. The smell is strong straight from the bottle, but in a dressing or curry it just tastes deeply savory.

  • Protein 58%
  • Fat 0%
  • Carbs 42%

In everyday portions

  • 1 tbsp ≈ 18 g 6 kcal P 0.9 · F 0 · C 0.7 g
  • Typical serving · 10 g 4 kcal P 0.5 · F 0 · C 0.4 g
  • 100 kcal is 285 g this much of it gives 100 kcal
  • 20 g of protein is 395 g this much to eat for 20 g of protein
  • Energy density Very low 0.35 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 35 kcal 146 kJ 2%
  • Protein 5.1 g 10%
  • Fat 0.01 g <1%
  • Carbs available, without fibre 3.6 g 1%
  • Fibre 0 g
  • Salt 19.6 g 327%

Where the calories come from

  • Protein 58%
  • Fat 0%
  • Carbs 42%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 4 µg <1%
  • Vitamin D 0 µg 0%
  • Vitamin E 0 mg 0%
  • Vitamin K 0 µg 0%
  • Vitamin C 0.5 mg <1%
  • Vitamin B1 thiamin 0.012 mg 1%
  • Vitamin B2 riboflavin 0.057 mg 4%
  • Vitamin B3 niacin 2.3 mg 14%
  • Vitamin B5 pantothenic acid 0.118 mg 2%
  • Vitamin B6 0.396 mg 28%
  • Folate B9 51 µg 26%
  • Vitamin B12 0.48 µg 19%
  • Choline 13.2 mg

Minerals

  • Potassium 288 mg 14%
  • Calcium 43 mg 5%
  • Phosphorus 7 mg 1%
  • Magnesium 175 mg 47%
  • Iron 0.78 mg 6%
  • Zinc 0.2 mg 2%
  • Copper 0.05 mg 5%
  • Manganese 0.233 mg 12%
  • Selenium 9.1 µg 17%
  • Iodine no data
  • Sodium 7,851 mg 327%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Snacks, spices and more

Among snacks, spices and more

The category in the 17 Fit catalog: 77 foods. Compared per 100 g.

  • Fewer calories than 92% of snacks, spices and more.
  • More vitamin B12 than 94% of snacks, spices and more.

Similar in composition

The foods with the nearest calories and macros.

More in Snacks, spices and more

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Where these numbers come from

USDA FoodData Central (SR Legacy, USA), code 174531.

Carbs are available carbohydrates, without fibre, as on EU labels.

How we count

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