17 Fit

17 Fit Food calories Dishes

French onion soup calories and nutrition facts

French onion soup: 108 kcal per 100 g, protein 5.5 g, fat 4.5 g, carbs 10.7 g. Typical serving (300 g): 324 kcal.

Onions caramelized slowly in butter, simmered in beef broth and topped with a slice of toasted baguette and broiled Gruyère: French onion soup is a bistro classic. A 300 g crock comes to about 325 kcal, and the bread and melted cheese provide a large share of it.

  • Protein 21%
  • Fat 38%
  • Carbs 41%

In everyday portions

  • Typical serving · 300 g 324 kcal P 16.4 · F 13.4 · C 32.2 g
  • 100 kcal is 95 g this much of it gives 100 kcal
  • 20 g of protein is 365 g this much to eat for 20 g of protein
  • Energy density Low 1.1 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 108 kcal 452 kJ 5%
  • Protein 5.5 g 11%
  • Fat 4.5 g 6%
  • Carbs available, without fibre 10.7 g 4%
  • Fibre 1.1 g
  • Salt 0.94 g 16%

Where the calories come from

  • Protein 21%
  • Fat 38%
  • Carbs 41%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 32 µg 4%
  • Vitamin D 0.1 µg 2%
  • Vitamin E 0.12 mg 1%
  • Vitamin K 0.9 µg 1%
  • Vitamin C 2.9 mg 4%
  • Vitamin B1 thiamin 0.046 mg 4%
  • Vitamin B2 riboflavin 0.052 mg 4%
  • Vitamin B3 niacin 0.218 mg 1%
  • Vitamin B5 pantothenic acid no data
  • Vitamin B6 0.073 mg 5%
  • Folate B9 10.7 µg 5%
  • Vitamin B12 0.19 µg 8%
  • Choline 5.8 mg

Minerals

  • Potassium 93 mg 5%
  • Calcium 136 mg 17%
  • Phosphorus 99 mg 14%
  • Magnesium 13 mg 3%
  • Iron 0.297 mg 2%
  • Zinc 0.67 mg 7%
  • Copper 0.045 mg 4%
  • Manganese no data
  • Selenium 5.3 µg 10%
  • Iodine no data
  • Sodium 378 mg 16%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Dishes

Among dishes

The category in the 17 Fit catalog: 699 foods. Compared per 100 g.

  • Fewer calories than 78% of dishes.
  • More calcium than 93% of dishes.

Similar in composition

The foods with the nearest calories and macros.

More in Dishes

The whole table: Dishes

17 Fit

Count calories without scales or tables

Snap your plate or just say what you ate — 17 Fit recognises the dishes, estimates the grams and counts the calories, macros, vitamins and minerals.

  • Photo, voice or a search among 2,592 foods and dishes
  • A plan that adjusts to your weight every week
  • Free food diary, no sign-up and no ads
Download on the App Store
Adding food in 17 Fit: catalog search, photo, voice and barcode

Where these numbers come from

USDA FoodData Central (FNDDS, USA), code 2710108.

Without what US law adds to flour, milk and juice: those vitamins and minerals are the food’s as made in Europe.

Carbs are available carbohydrates, without fibre, as on EU labels.

How we count

Spotted a wrong number? Let us know