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17 Fit Food calories Oils, sauces and condiments

Pizza sauce calories and nutrition facts

Pizza sauce: 54 kcal per 100 g, protein 2.2 g, fat 1.1 g, carbs 6.7 g. 1 tbsp (15 g): 8 kcal.

Spread thinly over the base before the cheese goes on, pizza sauce is a thick, seasoned tomato sauce, usually with oregano, garlic and basil. The 50 g layer on a home pizza comes to around 27 kcal, and it’s high in fiber. The cheese and toppings carry far more energy than the sauce.

  • Protein 16%
  • Fat 19%
  • Carbs 49%
  • Other 15%

In everyday portions

  • 1 tbsp ≈ 15 g 8 kcal P 0.3 · F 0.2 · C 1 g
  • Typical serving · 50 g 27 kcal P 1.1 · F 0.6 · C 3.3 g
  • 100 kcal is 185 g this much of it gives 100 kcal
  • Energy density Very low 0.54 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 54 kcal 226 kJ 3%
  • Protein 2.2 g 4%
  • Fat 1.1 g 2%
  • Carbs available, without fibre 6.7 g 3%
  • Fibre 2 g
  • Salt 0.87 g 14%

Where the calories come from

  • Protein 16%
  • Fat 19%
  • Carbs 49%
  • Other 15%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A no data
  • Vitamin D no data
  • Vitamin E no data
  • Vitamin K no data
  • Vitamin C 11.3 mg 14%
  • Vitamin B1 thiamin 0.061 mg 6%
  • Vitamin B2 riboflavin 0.053 mg 4%
  • Vitamin B3 niacin 1.4 mg 9%
  • Vitamin B5 pantothenic acid 0.374 mg 6%
  • Vitamin B6 0.136 mg 10%
  • Folate B9 no data
  • Vitamin B12 0.02 µg <1%
  • Choline no data

Minerals

  • Potassium 354 mg 18%
  • Calcium 54 mg 7%
  • Phosphorus 50 mg 7%
  • Magnesium 21 mg 6%
  • Iron 0.9 mg 6%
  • Zinc 0.25 mg 2%
  • Copper 0.137 mg 14%
  • Manganese 0.221 mg 11%
  • Selenium no data
  • Iodine no data
  • Sodium 348 mg 14%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Oils, sauces and condiments

Among oils, sauces and condiments

The category in the 17 Fit catalog: 98 foods. Compared per 100 g.

  • Fewer calories than 85% of oils, sauces and condiments.
  • More protein than 76% of oils, sauces and condiments.
  • More fibre than 82% of oils, sauces and condiments.
  • More potassium than 91% of oils, sauces and condiments.

Similar in composition

The foods with the nearest calories and macros.

More in Oils, sauces and condiments

The whole table: Oils, sauces and condiments

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Where these numbers come from

USDA FoodData Central (SR Legacy, USA), code 172880.

Carbs are available carbohydrates, without fibre, as on EU labels.

How we count

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