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Salade niçoise calories and nutrition facts

Salade niçoise: 123 kcal per 100 g, protein 7.3 g, fat 8.5 g, carbs 3.7 g. Typical serving (300 g): 370 kcal.

Salade niçoise from Nice brings together tomatoes, hard-boiled eggs, black olives, anchovies or tuna and often green beans and potatoes, all dressed with olive oil. A 300 g plate has about 370 kcal and is high in protein. Seared fresh tuna, a common restaurant twist, and extra dressing both change the totals.

  • Protein 24%
  • Fat 63%
  • Carbs 12%

In everyday portions

  • Typical serving · 300 g 370 kcal P 22 · F 25.5 · C 11 g
  • 100 kcal is 80 g this much of it gives 100 kcal
  • 20 g of protein is 275 g this much to eat for 20 g of protein
  • Energy density Low 1.2 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 123 kcal 516 kJ 6%
  • Protein 7.3 g 15%
  • Fat 8.5 g 12%
  • Carbs available, without fibre 3.7 g 1%
  • Fibre 0.66 g
  • Salt 0.49 g 8%

Where the calories come from

  • Protein 24%
  • Fat 63%
  • Carbs 12%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 71 µg 9%
  • Vitamin D 1.4 µg 29%
  • Vitamin E 1.2 mg 10%
  • Vitamin K 23.9 µg 32%
  • Vitamin C 4.1 mg 5%
  • Vitamin B1 thiamin 0.044 mg 4%
  • Vitamin B2 riboflavin 0.114 mg 8%
  • Vitamin B3 niacin 2.5 mg 15%
  • Vitamin B5 pantothenic acid 0.37 mg 6%
  • Vitamin B6 0.1 mg 7%
  • Folate B9 15 µg 7%
  • Vitamin B12 0.497 µg 20%
  • Choline 53.3 mg

Minerals

  • Potassium 161 mg 8%
  • Calcium 31.8 mg 4%
  • Phosphorus 95 mg 14%
  • Magnesium 12.6 mg 3%
  • Iron 1.1 mg 8%
  • Zinc 0.424 mg 4%
  • Copper 0.063 mg 6%
  • Manganese 0.072 mg 4%
  • Selenium 16.5 µg 30%
  • Iodine no data
  • Sodium 195 mg 8%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Dishes

Among dishes

The category in the 17 Fit catalog: 699 foods. Compared per 100 g.

  • Fewer calories than 71% of dishes.
  • More vitamin K than 86% of dishes.
  • More selenium than 79% of dishes.
  • More vitamin D than 97% of dishes.
  • More vitamin B3 than 77% of dishes.

Similar in composition

The foods with the nearest calories and macros.

More in Dishes

The whole table: Dishes

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Where these numbers come from

Worked out from a recipe of 10 ingredients, with data from ANSES-CIQUAL (France), USDA FoodData Central (SR Legacy, USA).

Carbs are available carbohydrates, without fibre, as on EU labels.

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