17 Fit

17 Fit Food calories Sweets and desserts

Trifle calories and nutrition facts

Per 100 g: 167 kcal — 2.7 g protein, 7.9 g fat and 20.4 g carbs.

Sponge soaked in sherry or fruit juice, then fruit or jelly, custard and whipped cream: trifle is the layered British pudding served in a glass bowl at Christmas and family gatherings. A 150 g bowlful is about 251 kcal, and the cream layer and the amount of sherry are what change from one recipe to the next. Whether jelly belongs in it is a long-running family argument.

  • Low salt

  • Protein 7%
  • Fat 43%
  • Carbs 50%

In everyday portions

  • Typical serving · 150 g 250 kcal
  • 100 kcal is 60 g this much of it gives 100 kcal
  • Energy density Medium 1.7 kcal per gram: the lower it is, the more food you get for the same calories

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011).

Energy and macros

  • Energy 167 kcal 8%
  • Protein 2.7 g 5%
  • Fat 7.9 g 11%
  • Carbs available, without fibre 20.4 g 8%
  • Fibre 0.4 g
  • Salt 0.19 g 3%

Where the calories come from

  • Protein 7%
  • Fat 43%
  • Carbs 50%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 108 µg 13%
  • Vitamin D 0.2 µg 4%
  • Vitamin E 0.6 mg 5%
  • Vitamin K no data
  • Vitamin C 5 mg 6%
  • Vitamin B1 (thiamin) 0.11 mg 10%
  • Vitamin B2 (riboflavin) 0.12 mg 9%
  • Vitamin B3 (niacin) 0.4 mg 2%
  • Vitamin B5 (pantothenic acid) 0.31 mg 5%
  • Vitamin B6 0.03 mg 2%
  • Folate (B9) 7 µg 4%
  • Vitamin B12 0.2 µg 8%
  • Choline no data

Minerals

  • Potassium 121 mg 6%
  • Calcium 62 mg 8%
  • Phosphorus 83 mg 12%
  • Magnesium 12 mg 3%
  • Iron 0.3 mg 2%
  • Zinc 0.3 mg 3%
  • Copper 0.04 mg 4%
  • Manganese 0.09 mg 4%
  • Selenium 2 µg 4%
  • Iodine no data
  • Sodium 76 mg 3%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

  • Low salt

Sweets and desserts

Among sweets and desserts

The category in the 17 Fit catalog: 254 foods. Compared per 100 g.

  • Fewer calories than 92% of sweets and desserts.

Similar in composition

The foods with the nearest calories and macros.

The whole table: Sweets and desserts

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Where these numbers come from

CoFID (United Kingdom), code 12-600.

Carbs are available carbohydrates, without fibre, as on EU labels.

How we count