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Refried beans calories and nutrition facts

Refried beans: 90 kcal per 100 g, protein 5 g, fat 2 g, carbs 9.8 g. Typical serving (150 g): 135 kcal.

Despite the name, refried beans are fried only once: cooked pinto or black beans are mashed and cooked down in a pan with lard or oil. Canned ones run about 90 kcal per 100 g, so a 150 g side next to tacos or enchiladas is around 135 kcal. Restaurant beans are often richer, made with more lard and topped with melted cheese.

  • Protein 22%
  • Fat 20%
  • Carbs 44%
  • Other 14%

In everyday portions

  • Typical serving · 150 g 135 kcal P 7.5 · F 3 · C 14.8 g
  • 100 kcal is 110 g this much of it gives 100 kcal
  • Energy density Low 0.9 kcal per gram: the lower it is, the more food you get for the same calories

Recipe calorie calculator

Nutrition per 100 g

The percentage is the share of an adult’s daily reference intake set by the EU (Regulation 1169/2011). What the % means

Energy and macros

  • Energy 90 kcal 377 kJ 4%
  • Protein 5 g 10%
  • Fat 2 g 3%
  • Carbs available, without fibre 9.8 g 4%
  • Fibre 3.7 g
  • Salt 0.93 g 15%

Where the calories come from

  • Protein 22%
  • Fat 20%
  • Carbs 44%
  • Other 14%

Protein and carbs give 4 kcal a gram, fat 9. “Other” is fibre, alcohol and organic acids.

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.09 mg <1%
  • Vitamin K 2.1 µg 3%
  • Vitamin C 5.7 mg 7%
  • Vitamin B1 thiamin 0.072 mg 7%
  • Vitamin B2 riboflavin 0.075 mg 5%
  • Vitamin B3 niacin 0.349 mg 2%
  • Vitamin B5 pantothenic acid no data
  • Vitamin B6 0.098 mg 7%
  • Folate B9 10 µg 5%
  • Vitamin B12 0 µg 0%
  • Choline 21.2 mg

Minerals

  • Potassium 319 mg 16%
  • Calcium 29 mg 4%
  • Phosphorus 92 mg 13%
  • Magnesium 35 mg 9%
  • Iron 1.4 mg 10%
  • Zinc 0.58 mg 6%
  • Copper 0.129 mg 13%
  • Manganese no data
  • Selenium 5.8 µg 11%
  • Iodine no data
  • Sodium 370 mg 15%

EU criteria for nutrition claims

Which of them 100 g of this food meets under Regulation (EC) 1924/2006.

Dishes

Among dishes

The category in the 17 Fit catalog: 699 foods. Compared per 100 g.

  • Fewer calories than 84% of dishes.
  • More fibre than 95% of dishes.
  • More potassium than 90% of dishes.

Similar in composition

The foods with the nearest calories and macros.

More in Dishes

The whole table: Dishes

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Where these numbers come from

USDA FoodData Central (FNDDS, USA), code 2707396.

Carbs are available carbohydrates, without fibre, as on EU labels.

How we count

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